Langton Brewery, Thorpe Langton
The Langton Brewery was established in 1999 at the Bell Inn at East Langton. A steady growth in demand for the range of beers resulted in relocation to new premises at Thorpe Langton in 2005 enabling increased production capacity.
The methods and raw materials used to brew traditional British beer have remained virtually unchanged for hundreds of years.
Here at the Langton Brewery, we produce traditional beer using only the finest ingredients to give the discerning drinker a selection of well balanced and distinctive beers.
The main materials needed to brew beer are Malted Barley, Hops, Yeast and water, the majority of which are sourced in the UK.